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I.S. EN 12396-1:1999

Current

Current

NON-FATTY FOODS - DETERMINATION OF DITHIOCARBAMATE AND THIURAM DISULFIDE RESIDUES - PART 1: SPECTROMETRIC METHOD

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-1999

US$47.93
Excluding Tax where applicable

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.

Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Sampling
7 Preparation of the samples
8 Procedure
9 Expression of the results
10 Confirmatory tests
11 Precision
12 Test report
Annex A (informative) Precision data
Annex B (informative) Bibliography

Defines a spectrometric method for the determination of residues of dithiocarbamates and thiuram disullfides, which release carbon disulfide under the described conditions (e.g. mancozeb, maneb, propineb, thiram, zineb).

DocumentType
Standard
Pages
14
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
BS EN 12396-1:1999 Identical
DIN EN 12396-1:1998-12 Identical
UNE-EN 12396-1:2000 Identical
EN 12396-1:1998 Identical

US$47.93
Excluding Tax where applicable