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I.S. EN 12396-3:2000

Current

Current

NON-FATTY FOODS - DETERMINATION OF DITHIOCARBAMATE AND THIURAM DISULFIDE RESIDUES - PART 3: UV SPECTROMETRIC XANTHOGENATE METHOD

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

08-25-2000

US$36.27
Excluding Tax where applicable

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.

Foreword
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Sampling
7 Preparation of the samples
8 Procedure
9 Expression of the results
10 Confirmatory tests
11 Precision
12 Test report
Annex A (informative) Precision data
Bibliography

Defines a UV spectrometric method for the determination of low-level residues of dithiocarbamete and thiuram disulfide fungicides as xanthogenates.

Committee
CEN/TC 275
DocumentType
Standard
Pages
16
ProductNote
The date of any NSAI previous adoption may not match the date of its original CEN/CENLEC document. THIS STANDARD ALSO REFERS TO EN 12393-1:1998
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
NF EN 12396-3 : 2000 Identical
NEN EN 12396-3 : 2000 Identical
NS EN 12396-3 : 1ED 2000 Identical
NBN EN 12396-3 : 2000 Identical
DIN EN 12396-3:2000-10 Identical
BS EN 12396-3:2000 Identical
EN 12396-3:2000 Identical
UNE-EN 12396-3:2001 Identical

US$36.27
Excluding Tax where applicable