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I.S. EN 14233:2002

Current

Current

The latest, up-to-date edition.

MATERIALS AND ARTICLES IN CONTACT WITH FOODSTUFFS - PLASTICS - TEMPERATURE AT THE PLASTICS/FOOD INTERFACE - DETERMINATION OF TEMPERATURE OF PLASTICS MATERIALS AND ARTICLES AT THE PLASTICS/FOOD INTERFACE DURING MICROWAVE AND CONVENTIONAL OVEN HEATING IN ORDER TO SELECT THE APPROPRIATE TEMPERATURE FOR MIGRATION TESTING

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

01-01-2002

Preview

For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.

Only cited Standards give presumption of conformance to New Approach Directives/Regulations.

Foreword
Introduction
1 Scope
2 Normative references
3 Principle
4 Reagents
5 Apparatus
6 Samples
7 Procedure
Annex A (normative) Placement of probes
Annex B (informative) Example of a temperature profile
Annex ZA (informative) Relationship of this European
         Standard with Council Directives 89/109/EEC
         and 90/128/EEC and associated EU Directives
Bibliography

Describes methods to measure the temperature reached by plastics materials and articles in contact with foodstuffs during microwave heating and conventional oven heating in order to select the appropriate temperature for migration testing.

DocumentType
Standard
Pages
18
PublisherName
National Standards Authority of Ireland
Status
Current

Standards Relationship
DIN EN 14233:2003-01 Identical
UNI EN 14233 : 2006 Identical
DIN EN 14233 E : 2003 Identical
BS EN 14233:2002 Identical
UNE-EN 14233:2003 Identical
EN 14233:2002 Identical

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