I.S. EN 16825:2016/A1:2019
Withdrawn
Refrigerated storage cabinets and counters for professional use - Classification, requirements and test conditions
Hardcopy , PDF
English
04-28-2019
12-31-2019
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
European foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Requirements
5 Test conditions
6 Test procedures
7 Template for information to be declared
8 Load limit marking
Annex A (informative) Information and accessories to be provided by the manufacturer for
the correct performance and reproducibility of tests
Annex ZA (informative) Relationship between this European Standard and the Ecodesign
requirements of Commission Regulation (EU) No 2015/1095 aimed to be covered
Annex ZB (informative) Relationship between this European Standard and the energy
labelling requirements of Commission Delegated Regulation (EU) No 2015/1094
aimed to be covered
Bibliography
This European Standard specifies requirements for the construction, characteristics, performance including energy consumption of refrigerated storage cabinets and counters for professional use in commercial kitchens, hospitals, canteens, preparation areas of bars, bakeries, gelateria, institutional catering and similar professional areas.
| Committee |
CEN/TC 44
|
| DocumentType |
Standard
|
| Pages |
54
|
| ProductNote |
The date of any NSAI previous adoption may not match the date of its original CEN/CENELEC document.
|
| PublisherName |
National Standards Authority of Ireland
|
| Status |
Withdrawn
|
| Supersedes |
| Standards | Relationship |
| EN 16825:2016/A1:2019 | Identical |
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