I.S. EN 50304:2009/A1:2010
Withdrawn
Electric cooking ranges, hobs, ovens and grills for household use - Methods for measuring performance
Hardcopy , PDF
English
04-04-2011
06-09-2016
For Harmonized Standards, check the EU site to confirm that the Standard is cited in the Official Journal.
Only cited Standards give presumption of conformance to New Approach Directives/Regulations.
Foreword
1 Scope
2 Normative references
3 Definitions
4 List of measurements
5 General conditions for the measurements
6 Dimensions and mass
7 Hotplates and cooking zones
8 Ovens
9 Grills
10 Warming compartments
11 Cleaning
12 Standby power
Z1 Tolerances and control procedures
Annex A (normative) Colour measuring instrument
Annex B (normative) Shade chart
Annex C (informative) Addresses of suppliers
Annex D (normative) Description of the test brick
Annex E (informative) Calculation sheet: Energy consumption of electric ovens
Annex ZA (normative) Overview – Clauses required for the Commission Directive on Energy Labelling
Bibliography
This European Standard defines methods for measuring the performance of electric cooking ranges, hobs, ovens and grills for household use.
| Committee |
TC 59X
|
| DocumentType |
Standard
|
| Pages |
71
|
| ProductNote |
THIS STANDARD ALSO REFERS TO :ISO/CIE 10526:1991,ISO/CIE 10527:1991,CIE 15.2:1986
|
| PublisherName |
National Standards Authority of Ireland
|
| Status |
Withdrawn
|
| Supersedes |
| Standards | Relationship |
| EN 50304 : 2009 AMD 1 2010 | Identical |
| EN 60350 : 2009 + A11 2010 | Identical |
Please Login or Create an Account so you can add users to your Multi user PDF Later.
Important note : All end users must be registered with an Account prior to user licenses being assigned.
Users cannot be edited or removed once added to your Multi user PDF.