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ISO 11870:2000

Withdrawn

Withdrawn

View Superseded by

Milk and milk products — Determination of fat content — General guidance on the use of butyrometric methods

Available format(s)

Hardcopy , PDF

Language(s)

English, French

Published date

03-02-2000

Withdrawn date

11-02-2025

Superseded by

ISO 11870:2009

US$96.00
Excluding Tax where applicable

Committee
ISO/TC 34/SC 5
DocumentType
Standard
Pages
8
PublisherName
International Organization for Standardization
Status
Withdrawn
SupersededBy

Standards Relationship
BS ISO 11870:2000 Identical

US$96.00
Excluding Tax where applicable