ISO 15753:2006
Withdrawn
View Superseded by
Animal and vegetable fats and oils — Determination of polycyclic aromatic hydrocarbons
Hardcopy , PDF
08-25-2006
04-09-2025
ISO 15753:2006 describes two methods for the determination of 15 polycyclic aromatic hydrocarbons (PAHs) in animal and vegetable fats and oils: a general method, and a method specific for coconut oil and short-chain vegetable oils.
These methods are not quantitative for the very volatile compounds such as naphthalene, acenaphthene and fluorene. Due to interferences provided by the matrix itself, palm oil and olive pomace oil cannot be analysed using this method.
| Committee |
ISO/TC 34/SC 11
|
| DocumentType |
Standard
|
| Pages |
22
|
| PublisherName |
International Organization for Standardization
|
| Status |
Withdrawn
|
| SupersededBy |
| Standards | Relationship |
| BS EN ISO 15753 : 2006 | Equivalent |
| I.S. EN ISO 15753:2006 | Equivalent |
| DIN EN ISO 15753:2006-12 | Equivalent |
| UNE-EN ISO 15753:2007 | Identical |
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