ISO 5530-4:1991
Withdrawn
View Superseded by
Wheat flour — Physical characteristics of doughs — Part 4: Determination of rheological properties using an alveograph
Hardcopy , PDF
12-17-1991
01-08-2021
Describes the principle of the method, the reagents, the apparatus, the sampling and the procedure, the expression of results, the precision and the contents of the test report.
| Committee |
ISO/TC 34/SC 4
|
| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
International Organization for Standardization
|
| Status |
Withdrawn
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| BS 4317-27:1992 | Identical |
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