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ISO 8381:2008

Withdrawn

Withdrawn

View Superseded by

Milk-based infant foods — Determination of fat content — Gravimetric method (Reference method)

Available format(s)

Hardcopy , PDF

Language(s)

English, French

Published date

10-02-2008

Withdrawn date

04-09-2025

Superseded by

ISO 23318:2022

US$96.00
Excluding Tax where applicable
Summarise this standard

ISO 8381¦IDF 123:2008 specifies the reference method for the determination of the fat content of milk-based infant foods.

The method is applicable to liquid, concentrated and dried milk-based infant foods with no, or not more than a mass fraction of 5 % (dry matter) of such added matter as starch, dextrin, vegetables, fruit and meat.

The method is not applicable to products which do not dissolve completely in ammonia owing to the presence of starch or dextrin at mass fractions of more than a few percent, or to the presence of hard lumps. The method is also not applicable to products which contain free fatty acids in significant quantities. The results obtained for these products will be too low.

Committee
ISO/TC 34/SC 5
DevelopmentNote
Supersedes ISO/DIS 8381. Also numbered as IDF 123. (10/2008)
DocumentType
Standard
Pages
15
PublisherName
International Organization for Standardization
Status
Withdrawn
SupersededBy
Supersedes

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A newer version of this standard is available.

US$96.00
Excluding Tax where applicable