MIL-DTL-11309 Revision J:2007
Withdrawn
Disinfectant, Food Service (No S/S Document)
03-05-2007
11-27-2012
1. SCOPE
2. APPLICABLE DOCUMENTS
3. REQUIREMENTS
4. VERIFICATION
5. PACKAGING
6. NOTES
Describes one type of disinfectant, based on trichloromelamine and potassium iodide, for use in food service preparation and disinfection of mess gear and eating utensils.
| DevelopmentNote |
Supersedes MIL D 11309 (G). (12/2004) J NOTICE 1 - Notice of Cancellation without Replacement. (12/2012)
|
| DocumentType |
Standard
|
| Pages |
26
|
| PublisherName |
US Military Specs/Standards/Handbooks
|
| Status |
Withdrawn
|
| Supersedes |
This specification covers one type of disinfectant, based on trichloromelamine and potassium iodide, for use in food service preparation and disinfection of mess gear and eating utensils (see 6.1).
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