NEN-EN 203-2-4 DRAFT : 2020
Current
Current
Gas heated catering equipment - Part 2-4: Specific requirements - Fryers
Published date
06-01-2020
Publisher
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This document applies the following addition and modification of the 3rd paragraph.
| Committee |
TC 106
|
| DocumentType |
Draft
|
| ProductNote |
This standard also refers EN 60335-1
|
| PublisherName |
Netherlands Standards
|
| Status |
Current
|
| Supersedes |
Summarise
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