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NEN ISO 661 : 2003

Superseded

Superseded

View Superseded by

ANIMAL AND VEGETABLE FATS AND OILS - PREPARATION OF TEST SAMPLE

Published date

01-12-2013

Superseded date

09-01-2005

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Defines procedures for the preparation of a test sample from a laboratory sample of animal or vegetable fats and oils for the purpose of analysis. Not applicable to emulsified fats such as butter, margarine or mayonnaise.

DocumentType
Standard
PublisherName
Netherlands Standards
Status
Superseded
SupersededBy

Standards Relationship
ISO 661:2003 Identical

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