NEN ISO 9116 : 2004
Current
Current
The latest, up-to-date edition.
GREEN COFFEE - GUIDELINES ON METHODS OF SPECIFICATION
Published date
01-12-2013
Publisher
Provides guidance on methods to be used to describe green coffee for sale and purchase, and is based on the terms of contract used in the international coffee trade. It also recommends procedures for sampling, packing, marking, storage and shipping of green coffee.
Sorry this product is not available in your region.
Access your standards online with a subscription
Features
-
Simple online access to standards, technical information and regulations.
-
Critical updates of standards and customisable alerts and notifications.
-
Multi-user online standards collection: secure, flexible and cost effective.