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NS EN 16466-2 : 2013

Current

Current

VINEGAR - ISOTOPIC ANALYSIS OF ACETIC ACID AND WATER - PART 2: 13C-IRMS ANALYSIS OF ACETIC ACID

Published date

04-25-2013

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Defines an isotopic method to control the authenticity of vinegar.

DocumentType
Standard
PublisherName
Norwegian Standards (Norges Standardiseringsforbund)
Status
Current

Standards Relationship
EN 16466-2:2013 Identical

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