NS EN ISO 5509 : 1ED 2000
Superseded
ANIMAL AND VEGETABLE FATS AND OILS - PREPARATION OF METHYL ESTERS OF FATTY ACIDS
01-12-2013
05-01-2011
Foreword
Introduction
1 Scope
2 Normative references
3 General method using boron trifluoride
4 Trimethylsulfonium hydroxide (TMSH) method
5 Trans-esterification method
6 Precision
Annex A (normative) General analytical procedures
Annex B (informative) Results of interlaboratory test
Annex ZA (normative) Normative references to international
publications with their relevant European publications
Bibliography
Specifies methods of preparing the methyl esters of fatty acids. It includes methods for preparing fatty acid methyl esters from animal and vegetable fats and oils, fatty acids and soaps. To cover different requirements, three methylation methods are specified, as follows: a) boron trifluoride(BF3) method; b) trimethylsulfonium hydroxide(TMSH) method; c) trans-esterification method.
| DocumentType |
Standard
|
| PublisherName |
Norwegian Standards (Norges Standardiseringsforbund)
|
| Status |
Superseded
|
| Standards | Relationship |
| I.S. EN ISO 5509:2000 | Identical |
| BS EN ISO 5509:2001 | Identical |
| UNE-EN ISO 5509:2001 | Identical |
| EN ISO 5509:2000 | Identical |
| ISO 5509:2000 | Identical |
| DIN EN ISO 5509:2001-01 | Identical |