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NS EN ISO 5509 : 1ED 2000

Superseded

Superseded

ANIMAL AND VEGETABLE FATS AND OILS - PREPARATION OF METHYL ESTERS OF FATTY ACIDS

Published date

01-12-2013

Superseded date

05-01-2011

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Foreword
Introduction
1 Scope
2 Normative references
3 General method using boron trifluoride
4 Trimethylsulfonium hydroxide (TMSH) method
5 Trans-esterification method
6 Precision
Annex A (normative) General analytical procedures
Annex B (informative) Results of interlaboratory test
Annex ZA (normative) Normative references to international
         publications with their relevant European publications
Bibliography

Specifies methods of preparing the methyl esters of fatty acids. It includes methods for preparing fatty acid methyl esters from animal and vegetable fats and oils, fatty acids and soaps. To cover different requirements, three methylation methods are specified, as follows: a) boron trifluoride(BF3) method; b) trimethylsulfonium hydroxide(TMSH) method; c) trans-esterification method.

DocumentType
Standard
PublisherName
Norwegian Standards (Norges Standardiseringsforbund)
Status
Superseded

Standards Relationship
I.S. EN ISO 5509:2000 Identical
BS EN ISO 5509:2001 Identical
UNE-EN ISO 5509:2001 Identical
EN ISO 5509:2000 Identical
ISO 5509:2000 Identical
DIN EN ISO 5509:2001-01 Identical

Sorry this product is not available in your region.