• Shopping Cart
    There are no items in your cart
Celebrate World Standards Day. Save 10% with code WSD2026 until 31 Oct. Save now

NSF 18:2016

Superseded

Superseded

View Superseded by

MANUAL FOOD AND BEVERAGE DISPENSING EQUIPMENT

Available format(s)

PDF

Language(s)

English

Published date

06-08-2016

Superseded date

03-08-2022

Superseded by

NSF/ANSI 18:2020

US$292.00
Excluding Tax where applicable
Summarise this standard

1 General
2 Normative references
3 Definitions
4 Materials
5 Design and construction
6 Performance
7 Product literature
Annex A (normative) - Methods for preparing and analyzing
        in-place cleaning bacteria surrogate
Annex B (normative) - Methods for preparing and analyzing
        bacteria surrogates

Describes requirements for equipment and devices that manually dispense food or beverages, in bulk or in portions.

DocumentType
Standard
Pages
46
PublisherName
NSF International
Status
Superseded
SupersededBy
Supersedes

⚠

A newer version of this standard is available.

View Current Edition
US$292.00
Excluding Tax where applicable