NSF 184 : 2014
Superseded
View Superseded by
RESIDENTIAL DISHWASHERS
English
01-01-2014
05-02-2019
1 General
2 Normative references
3 Definitions
4 Materials
5 Design and construction
6 Performance
7 Equipment labelling and literature requirements
Annex A (normative) - Heat unit equivalent (HUE)
values corresponding to temperature in
degrees Fahrenheit
Determines minimum public health and sanitation requirements for the materials, design, construction, and performance of residential dishwashing equipment and their related components.
| DocumentType |
Standard
|
| Pages |
24
|
| PublisherName |
NSF International
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
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