NSF 37 : 2017
Superseded
View Superseded by
AIR CURTAIN FOR ENTRANCEWAYS FOR FOOD AND FOOD SERVICE ESTABLISHEMENTS
English
01-01-2017
02-28-2022
1 General
2 Normative references
3 Definitions
4 Materials
5 Design and construction
6 Performance
7 Labeling
Annex A (informative) - Recommendations for installation
Annex B (informative) - Food Equipment Joint Committee
Gives minimum public health and sanitation requirements for the materials, design, construction, and performance of air curtains for entranceways in food and food service establishments.
| DocumentType |
Standard
|
| Pages |
30
|
| PublisherName |
NSF International
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
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