PN EN ISO 1735 : 2006
Superseded
Superseded
CHEESE AND PROCESSED CHEESE PRODUCTS - DETERMINATION OF FAT CONTENT - GRAVIMETRIC METHOD (REFERENCE METHOD)
Published date
01-12-2013
Publisher
Superseded date
09-28-2022
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| Committee |
TC 35
|
| DocumentType |
Standard
|
| PublisherName |
Polish Committee for Standardization
|
| Status |
Superseded
|
| Standards | Relationship |
| EN ISO 1735:2004 | Identical |
| ISO 1735:2004 | Identical |
Summarise
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