UNE-EN ISO 1666:1995
Superseded
Superseded
STARCH. DETERMINATION OF MOISTURE CONTENT. OVEN-DRYING METHODS.(ISO 1666:1973).
Available format(s)
Hardcopy , PDF
Language(s)
Spanish, Castilian
Published date
12-22-1995
Publisher
Superseded date
07-22-1998
US$72.54
Excluding Tax where applicable
| Committee |
CTN 119
|
| DocumentType |
Standard
|
| Pages |
14
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Superseded
|
| Standards | Relationship |
| ISO 1666:1973 | Identical |
Summarise
US$72.54
Excluding Tax where applicable
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