UNE-EN ISO 34101-3:2019
Superseded
Sustainable and traceable cocoa - Part 3: Requirements for traceability (ISO 34101-3:2019) (Endorsed by Asociación Española de Normalización in July of 2019.)
Hardcopy , PDF
English
07-01-2019
03-18-2020
This document specifies basic requirements for the design and implementation of a physical traceabilityor conformity claim mass balance system to trace the flow, both physically and/or administratively, ofcocoa beans and cocoa products derived from those beans. This document specifies requirements forcocoa beans conforming to the requirements of ISO 34101-1 and ISO 34101-2 and derivative productsfrom those beans. This document specifies verifiable requirements from an organization to the point ofexit from the manufacturer of the final retail product.This document does not cover a credit system.
| Committee |
CTN 34
|
| DocumentType |
Standard
|
| Pages |
33
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Superseded
|
| Standards | Relationship |
| ISO 34101-3:2019 | Identical |
| EN ISO 34101-3:2019 | Identical |
| BS 4327-2:1982 | Identical |
| DIN EN ISO 34101-3:2019-09 | Equivalent |
| BS EN ISO 34101-3:2019 | Equivalent |
| I.S. EN ISO 34101-3:2019 | Equivalent |
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