UNE-EN ISO 6887-2:2004
Superseded
Superseded
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products (ISO 6887-2:2003)
Available format(s)
Hardcopy , PDF
Language(s)
Spanish, Castilian, English
Published date
01-30-2004
Publisher
Superseded date
09-13-2017
US$89.38
Excluding Tax where applicable
| Committee |
CTN 34/SC 4
|
| DocumentType |
Standard
|
| Pages |
22
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Superseded
|
| Standards | Relationship |
| ISO 6887-2:2003 | Identical |
| EN ISO 6887-2:2003 | Identical |
Summarise
US$89.38
Excluding Tax where applicable
Please Login or Create an Account so you can add users to your Multi user PDF Later.
Important note : All end users must be registered with an Account prior to user licenses being assigned.
Users cannot be edited or removed once added to your Multi user PDF.