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UNE-ISO 1108:2010

Current

Current

Spices and condiments. Determination of non-volatil ether extract.

Available format(s)

Hardcopy , PDF

Language(s)

Spanish, Castilian, English - Spanish, Castilian

Published date

03-24-2010

US$56.97
Excluding Tax where applicable
Summarise this standard

This standard specifies a method for the determination of the non-volatile ether extract in spices and condiments.

Committee
CTN 34/SC 8
DevelopmentNote
Supersedes UNE 34096-10. (03/2010)
DocumentType
Standard
Pages
6
PublisherName
Asociación Española de Normalización
Status
Current

Standards Relationship
ISO 1108:1992 Identical

US$56.97
Excluding Tax where applicable