DS/EN 203-2-2:2021
Superseded
Superseded
View Superseded by
Gas heated catering equipment – Part 2-2: Specific requirements – Ovens
Published date
01-07-2022
Publisher
Superseded date
12-22-2023
Superseded by
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The scope of FprEN 203-1:2021 applies, with the following addition and modification of the 3rd paragraph: This document applies to catering, bakery and pizza ovens.
| Committee |
DS/S-245
|
| DocumentType |
Standard
|
| ProductNote |
THIS STANDARD IS ALSO REFERES TO EN 203-1:2021
|
| PublisherName |
Danish Standards
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| EN 203-2-2:2021 | Identical |
Summarise
Sorry this product is not available in your region.