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NEN ISO 13681 : 1996

Withdrawn

Withdrawn

MEAT AND MEAT PRODUCTS - ENUMERATION OF YEASTS AND MOULDS - COLONY-COUNT TECHNIQUE

Published date

01-12-2013

Withdrawn date

08-05-2015

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Specifies a method for the enumeration of yeasts and moulds in all kinds of meat and meat products, including poultry, by means of a colony-count technique at between 20 degree C and 25 degree C.

DocumentType
Standard
PublisherName
Netherlands Standards
Status
Withdrawn

Standards Relationship
ISO 13681:1995 Identical

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