NFV 08 010-1 : 98 PR
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MICROBIOLOGIE DES ALIMENTS PREPARATION DES ECHANTILLONS, DE LA SUSPENSION MERE ET DES DILUTIONS DECIMALES EN VUE DE L'EXAMEN MICROBIOLOGIQUE - PARTIE 1: REGLES GENERALES POUR LA PREPARATION DE LA SUSPENSION MERE ET DES DILUTION DECIMALES
Published date
01-12-2013
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Superseded date
09-01-1999
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| PublisherName |
Association Francaise de Normalisation
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| Status |
Superseded
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