PN EN ISO 6887-5 : DEC 2010
Withdrawn
Withdrawn
MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - PREPARATION OF TEST SAMPLES, INITIAL SUSPENSION AND DECIMAL DILUTIONS FOR MICROBIOLOGICAL EXAMINATION - PART 5: SPECIFIC RULES FOR THE PREPARATION OF MILK AND MILK PRODUCTS
Published date
01-12-2013
Publisher
Withdrawn date
10-30-2020
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| Committee |
TC 3
|
| DevelopmentNote |
Supersedes PN EN ISO 8261. (10/2010)
|
| DocumentType |
Standard
|
| PublisherName |
Polish Committee for Standardization
|
| Status |
Withdrawn
|
| Supersedes |
| Standards | Relationship |
| EN ISO 6887-5:2010 | Identical |
| ISO 6887-5:2010 | Identical |
Summarise
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