UNE-EN ISO 6321:2003
Superseded
Superseded
Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point) (ISO 6321:2002)
Available format(s)
Hardcopy , PDF
Language(s)
Spanish, Castilian, English
Published date
01-24-2003
Publisher
Superseded date
03-02-2022
US$84.20
Excluding Tax where applicable
| Committee |
CTN 34/SC 6
|
| DevelopmentNote |
Supersedes UNE 84084 (10/2003)
|
| DocumentType |
Standard
|
| Pages |
18
|
| PublisherName |
Asociación Española de Normalización
|
| Status |
Superseded
|
| Standards | Relationship |
| I.S. EN ISO 6321:2002 | Identical |
| NS EN ISO 6321 : 1ED 2002 | Identical |
| BS EN ISO 6321:2002 | Identical |
| NF EN ISO 6321 : 2002 | Identical |
| EN ISO 6321:2002 | Identical |
| NBN EN ISO 6321 : 2002 | Identical |
| ISO 6321:2002 | Identical |
| NEN EN ISO 6321 : 2002 | Identical |
Summarise
US$84.20
Excluding Tax where applicable
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