ASTM F 2835 : 2010 : R2017
Current
The latest, up-to-date edition.
Standard Specification for Underfired Broilers
Hardcopy , PDF
English
28-12-2017
CONTAINED IN VOL. 15.12, 2018 Defines underfired broilers which utilize gas or electrical heat sources for cooking food in commercial and institutional food service establishments.
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