AS 5013.11.5-2012
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Food microbiology Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Specific rules for the preparation of milk and milk products (ISO 6887-5:2010, MOD)
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English
27-06-2012
21-04-2024
This Standard specifies rules for the preparation of samples of milk and milk products and their suspension for microbiological examination when the samples require a different preparation from the general methods specified in ISO 6887-1. ISO 6887-1 defines the general rules for the preparation of the initial suspension and decimal dilutions for microbiological examination.
| Committee |
FT-035
|
| DocumentType |
Standard
|
| ISBN |
978 1 74342 184 0
|
| Pages |
15
|
| PublisherName |
Standards Australia
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
Originated as part of AS 1095.1-1971, AS 1766.1-1975, AS 1095.2.3 and AS 1095.2-1971.
Previous editions AS 5013.17-2004, AS 1766.3.15-1994, AS/NZS 1766.3.14:1998.
Revised, amalgamated and redesignated as AS 5013.11.5-2012.
| AS 1166-2004 | Milk and milk products - Guidance on sampling |
| AS 5013.14.1-2010 | Food microbiology Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007, MOD) (Reconfirmed 2021) |
| AS 5013.11.1-2004 | Food microbiology Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - General rules for the preparation of the initial suspension and decimal dilutions |
| AS 5140:2017 | Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media (ISO 11133:2014, MOD) |
| AS 5013.14.3-2012 | Food microbiology Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of microorganisms - Colony count at 30°C by the surface plating technique |
| AS 5013.14.3-2012 | Food microbiology Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of microorganisms - Colony count at 30°C by the surface plating technique |
| AS 5013.20:2017 | Food microbiology Preparation of test samples for microbiological examination - Poultry and poultry product surfaces |
| AS 5013.13:2018 | Food microbiology Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017, MOD) |
| AS 5013.24.2:2020 | Food microbiology Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Enumeration method (ISO 11290-2:2017, MOD) |
| AS 4659.3:2015 | Guide to determining the equivalence of food microbiology test methods Confirmation tests |
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