EN 15587:2008+A1:2013
Superseded
Superseded
A superseded Standard is one, which is fully replaced by another Standard, which is a new edition of the same Standard.
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Cereals and cereal products - Determination of Besatz in wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.)
Published date
16-10-2013
Publisher
Superseded date
19-03-2022
Superseded by
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Foreword
1 Scope
2 Normative references
3 Terms and definitions
4 Principle
5 Apparatus
6 Sampling
7 Procedure
8 Expression of results
9 Precision
10 Test report
Annex A (informative) - Schematic summary on Besatz
Annex B (normative) - Diagram of procedure
Annex C (informative) - Example of calculation
Annex D (informative) - Results of interlaboratory test
Bibliography
This European Standard specifies the term Besatz (impurities) and describes methods for the determination of its components. The term Besatz is used as a parameter for certain quality aspects in common wheat (Triticum aestivum L.), durum wheat (Triticum durum Desf.), rye (Secale cereale L.) and feed barley (Hordeum vulgare L.).
| Committee |
CEN/TC 338
|
| DevelopmentNote |
2008 Edition Re-Issued in October 2013 & incorporates AMD 1 2013. (10/2013)
|
| DocumentType |
Standard
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Superseded
|
| SupersededBy |
| Standards | Relationship |
| DIN EN 15587:2016-02 (Draft) | Identical |
| PN EN 15587 : 2009 + A1 2013 | Identical |
| NEN-EN 15587:2019 en | Identical |
| NBN EN 15587 : 2008 + A1 2013 | Identical |
| BS EN 15587 : 2008 | Identical |
| I.S. EN 15587:2008 | Identical |
| BS EN 15587:2018 | Identical |
| DIN EN 15587:2019-03 | Identical |
| NS EN 15587 : 2008 + A1 2013 | Identical |
| NS-EN 15587:2018 | Identical |
| NF EN 15587 : 2009 + A1 2013 | Identical |
| PN-EN 15587 : 2019 | Identical |
| NEN EN 15587 : 2008 + A1 2013 | Identical |
| BS EN 15587:2008+A1:2013 | Equivalent |
| UNE-EN 15587:2008+A1:2014 | Identical |
| I.S. EN 15587:2018 | Identical |
| BS EN 15587:2008+A1:2013 | Identical |
| DIN EN 15587:2014-02 | Identical |
| CEN/TR 16324:2012 | Technical report of the interlaboratory study for the determination of Besatz in common wheat, rye and durum wheat |
| BS EN 15585:2008 | Cereals and cereal products. Durum wheat (T. durum Desf.). Determination of percentage of mitadine grains and calculation of percentage of vitreous grains |
| DIN EN ISO 7971-2:2010-01 | CEREALS - DETERMINATION OF BULK DENSITY, CALLED MASS PER HECTOLITRE - PART 2: METHOD OF TRACEABILITY FOR MEASURING INSTRUMENTS THROUGH REFERENCE TO THE INTERNATIONAL STANDARD INSTRUMENT |
| 17/30344629 DC : 0 | BS EN ISO 7971-2 - CEREALS - DETERMINATION OF BULK DENSITY, CALLED MASS PER HECTOLITRE - PART 2: METHOD OF TRACEABILITY FOR MEASURING INSTRUMENTS THROUGH REFERENCE TO THE INTERNATIONAL STANDARD INSTRUMENT |
| PD CEN/TR 16324:2012 | Technical report of the interlaboratory study for the determination of Besatz in common wheat, rye and durum wheat |
| ISO 7971-2:2009 | Cereals — Determination of bulk density, called mass per hectolitre — Part 2: Method of traceability for measuring instruments through reference to the international standard instrument |
| EN ISO 7971-2:2009 | Cereals - Determination of bulk density, called mass per hectolitre - Part 2: Method of traceability for measuring instruments through reference to the international standard instrument (ISO 7971-2:2009) |
| DIN EN 15585:2008-11 | CEREALS AND CEREAL PRODUCTS - DURUM WHEAT (T. DURUM DESF.) - DETERMINATION OF PERCENTAGE OF MITADINE GRAINS AND CALCULATION OF PERCENTAGE OF VITRIOUS GRAINS |
| I.S. EN ISO 7971-2:2009 | CEREALS - DETERMINATION OF BULK DENSITY, CALLED MASS PER HECTOLITRE - PART 2: METHOD OF TRACEABILITY FOR MEASURING INSTRUMENTS THROUGH REFERENCE TO THE INTERNATIONAL STANDARD INSTRUMENT |
| BS EN ISO 7971-2:2009 | Cereals. Determination of bulk density, called mass per hectolitre Method of traceability for measuring instruments through reference to the international standard instrument |
| EN 15585:2008 | Cereals and cereal products - Durum wheat (T. durum Desf.) - Determination of percentage of mitadine grains and calculation of percentage of vitreous grains |
| S.R. CEN/TR 16324:2012 | TECHNICAL REPORT OF THE INTERLABORATORY STUDY FOR THE DETERMINATION OF BESATZ IN COMMON WHEAT, RYE AND DURUM WHEAT |
| I.S. EN 15585:2008 | CEREALS AND CEREAL PRODUCTS - DURUM WHEAT (T. DURUM DESF.) - DETERMINATION OF PERCENTAGE OF MITADINE GRAINS AND CALCULATION OF PERCENTAGE OF VITREOUS GRAINS |
| UNE-EN ISO 7971-2:2010 | Cereals - Determination of bulk density, called mass per hectolitre - Part 2: Method of traceability for measuring instruments through reference to the international standard instrument (ISO 7971-2:2009) |
| ISO 5725-1:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 1: General principles and definitions |
| ISO 11051:1994 | Durum wheat (Triticum durum Desf.) — Specification |
| ISO 6644:2002 | Flowing cereals and milled cereal products — Automatic sampling by mechanical means |
| EN ISO 6644:2007 | Flowing cereals and milled cereal products - Automatic sampling by mechanical means (ISO 6644:2002) |
| ISO 13690:1999 | Cereals, pulses and milled products — Sampling of static batches |
| ISO 5725-2:1994 | Accuracy (trueness and precision) of measurement methods and results — Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method |
| ISO 5527:2015 | Cereals — Vocabulary |
| ISO 7970:2011 | Wheat (Triticum aestivum L.) — Specification |
| EN ISO 13690:2007 | Cereals, pulses and milled products - Sampling of static batches (ISO 13690:1999) |
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