MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE DETECTION OF POTENTIALLY ENTEROPATHOGENIC VIBRIO SPP. - PART 1: DETECTION OF VIBRIO PARAHAEMOLYTICUS AND VIBRIO CHOLERAE (ISO 21872-1:2017)

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Hardcopy

Published date

01-11-2017

Publisher

Swiss Standards

Specifies the detection of pathogenic Vibrio parahaemolyticus and Vibrio cholerae (Reference document is ISO/TS 21872 -1).

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SN EN ISO 21872-1:2017