• There are no items in your cart
We noticed you’re not on the correct regional site. Switch to our AMERICAS site for the best experience.
Dismiss alert

ASTM D 5712 : 2005

NA

NA

Status of Standard is Unknown

Standard Test Method for Analysis of Aqueous Extractable Protein in Natural Rubber and Its Products Using the Modified Lowry Method

Available format(s)

Hardcopy , PDF

Language(s)

English

Published date

15-05-2005

1.1 This test method covers an analytical test for determining the amount of total aqueous extractable protein associated with natural rubber (NR) and its products. Water soluble proteins are extracted in a buffer solution and then precipitated to concentrate them and also to separate them from water soluble substances that may interfere with the determination. The extracted protein is redissolved and quantified colorimetrically by the modified Lowry method using a protein standard.

1.2 For the purpose of this test method, the range of protein measurement will be based on the limit of detection and quantitation and recorded in micrograms per dm2 NR specimen.

1.3 The test method is designed to be accurate and compatible with the industrial environment.

1.4 Steps are included in this test method to minimize the effects of interfering substances.

1.5 It is recognized that other methods for the analysis of leachable proteins exist and these may be used for routine quality control purposes provided they have been validated and a correlation established against the reference method specified by this test method.

1.6 The values stated inSI units are to be regarded as the standard. No other units of measurement are included in this standard.

1.7 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.

Committee
D 11
DocumentType
Test Method
Pages
9
PublisherName
American Society for Testing and Materials
Status
NA
SupersededBy
Supersedes

ASTM D 3578 : 2005 : R2015 Standard Specification for Rubber Examination Gloves
ASTM D 7329 : 2007 : R2018 Standard Specification for Food Preparation and Food Handling (Food Service) Gloves
ASTM D 7198 : 2005 : R2018 Standard Specification for Disposable Embalming Gloves for Single-Use Applications
ASTM D 3577 : 2009 : R2015 Standard Specification for Rubber Surgical Gloves
ASTM D 6499 : 2018 Standard Test Method for Immunological Measurement of Antigenic Protein in Hevea Natural Rubber (HNR) and its Products
ASTM D 7427 : 2016 Standard Test Method for Immunological Measurement of Four Principal Allergenic Proteins (Hev b 1, 3, 5 and 6.02) in Hevea Natural Rubber and Its Products Derived from Latex
ASTM D 7103 : 2018 Standard Guide for Assessment of Medical Gloves
ASTM D 1076 : 2015 Standard Specification for Rubber—Concentrated, Ammonia Preserved, Creamed, and Centrifuged Natural Latex
ASTM D 7850 : 2018 Standard Specification for Biological Properties of Industry Reference Materials (IRM)

View more information
£64.04
Excluding VAT

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.