BIS IS 16027 : 2012
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TEA AND INSTANT TEA IN SOLID FORM - DETERMINATION OF CAFFEINE CONTENT - METHOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY
Published date
24-01-2013
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Defines a method for the determination by high-performance liquid chromatography (HPLC) of the caffeine content of teas and instant teas.
| Committee |
FAD 6
|
| DocumentType |
Standard
|
| PublisherName |
Bureau of Indian Standards
|
| Status |
Current
|
| Standards | Relationship |
| ISO 10727:2002 | Identical |
| ISO 7513:1990 | Instant tea in solid form — Determination of moisture content (loss in mass at 103 degrees C) |
| ISO 3696:1987 | Water for analytical laboratory use — Specification and test methods |
| ISO 1572:1980 | Tea — Preparation of ground sample of known dry matter content |
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