BIS IS 7835 : 2013
Current
Current
The latest, up-to-date edition.
EDIBLE MEDIUM - FAT SOYA FLOUR - SPECIFICATION
Published date
12-01-2013
Publisher
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Describes the requirements and methods of sampling and test for edible medium-fat soya flour.
| Committee |
FAD 16
|
| DevelopmentNote |
Supersedes BIS IS 5275 and BIS IS 5276. (09/2008)
|
| DocumentType |
Standard
|
| PublisherName |
Bureau of Indian Standards
|
| Status |
Current
|
| Supersedes |
| BIS IS 7837 : 2013 | EDIBLE FULL-FAT SOYA FLOUR - SPECIFICATION |
| ISO 6579:2002 | Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Salmonella spp. |
| BIS IS 1070 : 1992(R2003) | REAGENT GRADE WATER |
| BIS IS 4684 : 1975(R2000) | SPECIFICATION FOR EDIBLE GROUNDNUT FLOUR (EXPELLER PRESSED) |
| BIS IS 5401-1 : 2012 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE DETECTION AND ENUMERATION OF COLIFORMS - PART 1: COLONY-COUNT TECHNIQUE |
| BIS IS 14818 : 2017 | CEREAL AND CEREAL PRODUCTS - SAMPLING |
| BIS IS 5403 : 1999(R2005) | METHOD FOR YEAST AND MOULD COUNT OF FOODSTUFFS AND POULTRY AND ANIMAL FIELDS |
| BIS IS 5402 : 2012 | MICROBIOLOGY OF FOOD AND ANIMAL FEEDING STUFFS - HORIZONTAL METHOD FOR THE ENUMERATION OF MICRO-ORGANISMS COLONY-COUNT TECHNIQUE AT 30 DEGREES C |
| ISO 6888-1:1999 | Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 1: Technique using Baird-Parker agar medium |
| ISO 4832:2006 | Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coliforms — Colony-count technique |
| ISO 13690:1999 | Cereals, pulses and milled products — Sampling of static batches |
| BIS IS 5887-3 : 1999(R2005) | METHODS FOR DETECTION OF BACTERIA RESPONSIBLE FOR FOOD POISONING - PART 3: GENERAL GUIDANCE ON METHODS FOR THE DETECTION OF SALMONELLA |
| BIS IS 4876 : 1986(R2005) | SPECIFICATION FOR EDIBLE COTTONSEED FLOUR (SOLVENT EXTRACTED) |
| BIS IS 5887-8-2 : 2002 AMD 1 2010 | METHODS FOR DETECTION OF BACTERIA RESPONSIBLE FOR FOOD POISONING - PART 8: HORIZONTAL METHOD FOR ENUMERATION OF COAGULASE-POSITIVE STAPHYLOCOCCI (STAPHYLOCOCCUS AUREUS AND OTHER SPECIES) |
| BIS IS 5887-8-1 : 2002 AMD 1 2010 | METHODS FOR DETECTION OF BACTERIA RESPONSIBLE FOR FOOD POISONING - PART 8: HORIZONTAL METHOD FOR ENUMERATION OF CAGULASE-POSITIVE STAPHYLOCOCCI (STAPHYLOCOCCUS AUREUS AND OTHER SPECIES) - SECTION 1: TECHNIQUE USING BAIRD-PARKER AGAR MEDIUM |
| BIS IS 2566 : 1993(R2006) | TEXTILES - B-TWILL JUTE BAGS FOR PACKING FOODGRAINS - SPECIFICATION |
| ISO 6888-2:1999 | Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 2: Technique using rabbit plasma fibrinogen agar medium |
| BIS IS 10171 : 1999 AMD 1 2013 | GUIDE ON SUITABILITY OF PLASTICS FOR FOOD PACKAGING |
| BIS IS 323 : 2009 | RECTIFIED SPIRIT FOR INDUSTRIAL USE - SPECIFICATION |
| ISO 4833:2003 | Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of microorganisms — Colony-count technique at 30 degrees C |
| BIS IS 2491 : 2013 | FOOD HYGIENE - GENERAL PRINCIPLES - CODE OF PRACTICE |
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