BS 4825-1(1991) : 1991
Current
The latest, up-to-date edition.
STAINLESS STEEL TUBES AND FITTINGS FOR THE FOOD INDUSTRY AND OTHER HYGIENIC APPLICATIONS - PART 1: SPECIFICATION FOR TUBES
Hardcopy , PDF
English
01-01-1991
Committees responsible
Foreword
1 Scope
2 Information to be supplied by the purchaser
3 Materials and manufacture
4 Dimensions
5 Tolerances
6 Surface finish
7 Manufacturer's certificate
8 Marking
Appendix A - Information to be supplied by the purchaser in
the enquiry and/or order
Appendix B - Purchaser options
Appendix C - Test methods for finished tubes
Publication(s) referred to
Describes requirements for stainless steel tubes in straight lengths for the food industry and other industries where hygienic requirements are necessary. Covers seamless and longitudinally welded austenitic stainless steel tube from 12.7 mm to 406.4 mm outside diameter.
| Committee |
PSE/8
|
| DevelopmentNote |
Supersedes BS 4825-1(1972) and 88/72919 DC. (02/2003) 1991 Edition Re-Issued in September 2009 & incorporates AMD 2 2009. (09/2009)
|
| DocumentType |
Standard
|
| Pages |
16
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| ISO 2037:1992 | Identical |
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