BS 6394-1:1983
Superseded
View Superseded by
Trace elements in milk and milk products Method for the determination of copper content (reference method)
Hardcopy , PDF
English
31-08-1983
24-09-2004
National foreword
Committees responsible
Method
1 Scope and field of application
2 Reference
3 Definition
4 Principle
5 Reagents
6 Apparatus
7 Sampling
8 Procedure
9 Expression of results
Table
Expression of results and repeatability
Spectrophotometric method for copper in milk, skimmed milk, butter-fat, evaporated and sweetened condensed milk, whole and skimmed milk powder, cream, butter, ice cream, cheeses and processed cheese, caseins, caseinates and coprecipitates.
| Committee |
AW/5
|
| DevelopmentNote |
Supersedes BS 769(1961). (07/2005) Supersedes BS 1416(1962) and BS 1417(1963) (09/2005)
|
| DocumentType |
Standard
|
| Pages |
12
|
| PublisherName |
British Standards Institution
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| ISO 5738:2004 | Identical |
| ISO 5738:1980 | Identical |
A newer version of this standard is available.
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