BS 7667-2:1994
Superseded
View Superseded by
Assessors for sensory analysis. Guide to the selection, training and monitoring of experts
Hardcopy , PDF
English
15-11-1994
30-06-2009
Committees responsible
National foreword
Introduction
Guide
1 Scope
2 Normative references
3 Definitions
4 Selection
5 Training
6 Monitoring and testing of performance
Annexes
A (informative) Diagram of stages by which a trainee
may become an expert assessor or a specialized
expert assessor
B (informative) Short description of the training and
testing used in the United Kingdom for wine trade
experts
C (informative) Short description of the training and
testing procedure developed in China for tea
assessors
Describes principles of selecting for, training in and monitoring of sensory ability and sensory memory. Also gives detailed definitions and annexes.
| Committee |
AW/12
|
| DevelopmentNote |
Supersedes 92/52835 DC (10/2005)
|
| DocumentType |
Standard
|
| Pages |
14
|
| PublisherName |
British Standards Institution
|
| Status |
Superseded
|
| SupersededBy | |
| Supersedes |
| Standards | Relationship |
| ISO 8586-2:1994 | Identical |
A newer version of this standard is available.
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