BS EN 1388-1:1996
Current
The latest, up-to-date edition.
Materials and articles in contact with foodstuffs. Silicate surfaces Determination of the release of lead and cadmium from ceramic ware
Hardcopy , PDF
English
15-07-1996
Gives a reference method determining the release of lead and cadmium from ceramic articles intended for contact with food.
| Committee |
CW/29
|
| DevelopmentNote |
Supersedes 94/304311 DC (07/2004) Reviewed and Confirmed by BSI, January 2017. (12/2016)
|
| DocumentType |
Standard
|
| Pages |
18
|
| PublisherName |
British Standards Institution
|
| Status |
Current
|
| Supersedes |
| Standards | Relationship |
| NS EN 1388-1 : 1ED 1995 | Identical |
| DIN EN 1388-1:1995-11 | Identical |
| NF EN 1388-1 : 1996 | Identical |
| NBN EN 1388-1 : 1996 | Identical |
| NEN EN 1388-1 : 1995 | Identical |
| I.S. EN 1388-1:1996 | Identical |
| EN 1388-1:1995 | Identical |
| 15/30321667 DC : 0 | BS 8654 - DOMESTIC AND HOSPITALITY USE CERAMIC TABLEWARE ARTICLES INTENDED FOR CONTACT WITH FOODSTUFFS - SPECIFICATION |
| BS 8654:2015 | Domestic and hospitality use ceramic tableware articles intended for contact with foodstuffs. Specification |
| ISO 385-2:1984 | Laboratory glassware — Burettes — Part 2: Burettes for which no waiting time is specified |
| BS 604:1982 | Specification for graduated glass measuring cylinders |
| BS EN ISO 3696:1995 | Water for analytical laboratory use. Specification and test methods |
| ISO 648:2008 | Laboratory glassware — Single-volume pipettes |
| BS 700-1:1982 | Graduated pipettes Specification for general requirements |
| ISO 385-1:1984 | Laboratory glassware — Burettes — Part 1: General requirements |
| ISO 835-3:1981 | Laboratory glassware — Graduated pipettes — Part 3: Pipettes for which a waiting time of 15 s is specified |
| BS 700-2:1982 | Graduated pipettes Specification for pipettes for which no waiting time is specified |
| ISO 6486-1:1999 | Ceramic ware, glass-ceramic ware and glass dinnerware in contact with food — Release of lead and cadmium — Part 1: Test method |
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