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CEI EN 60335-2-49/A2:2022-01

Current

Current

The latest, up-to-date edition.

Household and similar electrical appliances - Safety Part 2: Particular requirements for commercial electric appliances for keeping food and crockery warm

Published date

01-01-2022

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ThisVariantrepresentsatechnical/editorial revision of theCEI EN 60335-2-49:2003-10 standard, including its Variants V1 and V2, concerning the safety requirementsfor electric heated cabinets for commercial use.

DocumentType
Amendment
PublisherName
Comitato Elettrotecnico Italiano
Status
Current

Standards Relationship
EN 60335-2-49:2003/A2:2019 Identical

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