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DIN EN ISO 927:2010-03

Current

Current

The latest, up-to-date edition.

Spices and condiments - Determination of extraneous matter and foreign matter content (ISO 927:2009)

Available format(s)

Hardcopy , PDF

Language(s)

English, German

Published date

01-03-2010

£61.72
Excluding VAT

DocumentType
Standard
Pages
12
PublisherName
German Institute for Standardisation (Deutsches Institut für Normung)
Status
Current

Standards Relationship
ISO 927:2009 Identical
UNE-EN ISO 927:2010 Equivalent

ISO 948:1980 Spices and condiments — Sampling

£61.72
Excluding VAT