• Shopping Cart
    There are no items in your cart
We noticed you’re not on the correct regional site. Switch to our AMERICAS site for the best experience.
Dismiss alert
Meet Inform Select. Always-on access to the Standards your organisation relies on. Explore Inform Select

DS/EN 203-2-1:2021+A1:2023

Current

Current

The latest, up-to-date edition.

Gas heated catering equipment – Part 2-1: Specific requirements – Open burners and wok burners

Published date

20-12-2023

Sorry this product is not available in your region.

The scope of EN 203-1:2021 applies, with the following modifications: - replace the 2nd paragraph with the following : This document applies to open burners, non-enclosed covered burners and wok burners appliances. - replace the 3rd paragraph with the following : This document does not cover appliances of type B.

Committee
DS/S-245
DocumentType
Standard
PublisherName
Danish Standards
Status
Current
Supersedes

Standards Relationship
EN 203-2-1:2021+A1:2023 Identical

Sorry this product is not available in your region.