EN 15662:2018
Current
The latest, up-to-date edition.
Foods of plant origin - Multimethod for the determination of pesticide residues using GC- and LC-based analysis following acetonitrile extraction/partitioning and clean-up by dispersive SPE - Modular QuEChERS-method
23-05-2018
European foreword
1 Scope
2 Normative references
3 Principle
4 Preparation and storage of the samples
5 Procedure
6 Evaluation of results
7 Confirmatory tests
8 Precision
9 Test report
Annex A (informative) - Description of modules
Annex B (informative) - Complementary information
Annex C (informative) - Abbreviations
Bibliography
This European Standard stipulates a method for the analysis of pesticide residues in foods of plant origin, such as fruits (including dried fruits), vegetables, cereals and many processed products thereof by using GC, GC-MS(/MS), and/or LC-MS(/MS). The method has been collaboratively studied on a large number of commodity/pesticide combinations. Precision data are summarized in FprCEN/TR 17063. Guidelines for calibration are outlined in FprCEN/TS 17061.
| Committee |
CEN/TC 275
|
| DevelopmentNote |
Supersedes PREN 15662. (06/2018)
|
| DocumentType |
Standard
|
| PublisherName |
Comite Europeen de Normalisation
|
| Status |
Current
|
| Standards | Relationship |
| NF EN 15662 : 2009 | Identical |
| BS EN 15662:2008 | Identical |
| SS-EN 15662:2018 | Identical |
| NS EN 15662 : 1ED 2008 | Identical |
| NBN EN 15662 : 2009 | Identical |
| DIN EN 15662:2018-07 | Identical |
| PN EN 15662 : 2008 | Identical |
| NS EN 15662 : 2018 | Identical |
| DIN EN 15662:2009-02 | Identical |
| I.S. EN 15662:2008 | Identical |
| BS EN 15662:2018 | Identical |
| I.S. EN 15662:2018 | Identical |
| NF EN 15662 : 2018 | Identical |
| NEN EN 15662:2018 | Identical |
| DS/EN 15662:2018 | Equivalent |
| DS/EN 15662:2018 | Identical |
| DS EN 15662 : 2008 | Identical |
| PN EN 15662:2018 | Identical |
| UNE-EN 15662:2019 | Identical |
| UNE-EN 15662:2009 | Identical |
| CEN/TR 16468:2013 | Food analysis - Determination of pesticide residues by GC-MS - Retention times, mass spectrometric parameters and detector response information |
| CEN/TR 16699:2014 | Foodstuffs - Determination of pesticide residues by GC-MS/MS - Tandem mass spectrometric parameters |
| CEN/TS 17061:2017 | Foodstuffs - Guidelines for the calibration and quantitative determination of pesticide residues and organic contaminants using chromatographic methods |
| CEN/TR 15641:2007 | Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters |
| CEN/TR 17063:2017 | Foods of plant origin - Multimethod for the determination of pesticide residues using GC- or LC-based analysis following acetonitrile extraction/partitioning and cleanup by dispersive SPE - Validation data of the modular QuEChERS-method |