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GOST 26312-2 : 1984 AMD 1 1990

Current

Current

The latest, up-to-date edition.

GROATS - METHODS FOR DETERMINATION OF ORGANOLEPTIC PROPERTIES, COOKING BEHAVIOUR OF BUCKWHEAT GROATS AND OAT-FLAKES

Published date

12-01-2013

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DevelopmentNote
Supersedes GOST 275 (01/2005)
DocumentType
Standard
PublisherName
Interstandard (Russia)
Status
Current
Supersedes

Sorry this product is not available in your region.