GOST R 51156 : 2005 ERRATA 2007
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| DocumentType |
Standard
|
| PublisherName |
Interstandard (Russia)
|
| Status |
Current
|
| GOST 2918 : 1979 AMD 2 1989 | LIQUID SULRHUR DIOXIDE TECHNICAL - SPECIFICATIONS |
| GOST 19792 : 2001 | NATURAL HONEY - SPECIFICATIONS |
| GOST R 51621 : 2000 ERRATA 2007 | THE ALCOHOL PRODUCTION AND RAW MATERIAL FOR IT PRODUCING - METHODS FOR DETERMINATION OF TITRATING ACIDS |
| GOST 26933 : 1986 AMD 1 1990 | RAW MATERIALS AND FOOD-STUFF - METHODS FOR DETERMINATION OF CADMIUM |
| GOST 13192 : 1973 ERRATA 2012 | WINES, WINE MATERIALS AND COGNACS - METHOD FOR DETERMINATION OF SUGAR |
| GOST 24597 : 1981 | UNITIZED TARRED AND PIECE GOODS CARGOES - MAIN PARAMETERS AND DIMENSIONS |
| GOST 30178 : 1996 | RAW MATERIAL AND FOOD-STUFFS - ATOMIC ABSORPTION SPECTROMETRIC METHOD OF DETERMINATION OF TOXIC ELEMENTS |
| GOST 8.579 : 2002 | STATE SYSTEM FOR ENSURING THE UNIFORMITY OF MEASUREMENTS - REQUIREMENTS ESTABLISHED FOR THE QUANTITY OF PREPACKAGED GOODS IN PACKAGES OF ANY KIND DURING THEIR MANUFACTURING, PACKAGING, SELLING OR IMPORTING |
| GOST R 51655 : 2000 ERRATA 2001 | THE ALCOHOL PRODUCTION AND RAW MATERIAL FOR IT PRODUCING - METHOD FOR DETERMINATION OF FREE AND TOTAL SULPHUROUS ACID |
| GOST R 51153 : 1998 ERRATA 2007 | AERATED SOFT DRINKS AND FERMENTED BREAD BEVERAGES - METHOD FOR DETERMINATION OF CARBON DIOXIDE |
| GOST 8050 : 2006 | GASEOUS AND LIQUID CARBON DIOXIDE - SPECIFICATIONS |
| GOST R 51149 : 1998 AMD 2 2013 | PRODUCTS OF VINE INDUSTRY - PACKING, MARKING, TRANSPORTATION AND STORAGE |
| GOST R 52335 : 2005 AMD 2 2013 | WINE PRODUCTS - TERMS AND DEFINITIONS |
| GOST 4221 : 1976 AMD 2 1992 | REAGENTS - POTASSIUM CARBONATE - SPECIFICATIONS |
| GOST R 51146 : 1998 ERRATA 2001 | FRUIT WINE MATERIALS FERMENTED AND ALCOHOLISED AFTER FERMENTATION - SPECIFICATIONS |
| GOST 24433 : 1980 AMD 6 1991 | MANUALLY HARVESTED FRESH GRAPES FOR INDUSTRIAL WINE PRODUCTION - SPECIFICATIONS |
| GOST 28615 : 1990 | FRUIT TREATED WINE STOCK - GENERAL SPECIFICATIONS |
| GOST 15846 : 2002 | PRODUCTION FOR TRANSPORTATION TO THE AREAS OF FAR NORTH AND SIMILAR REGIONS - PACKING, MARKING, TRANSPORTATION AND STORAGE |
| GOST 14192 : 1996 AMD 3 2013 | MARKING OF CARGOES |
| GOST R 51074 : 2003 AMD 2 2013 | FOOD PRODUCTS - INFORMATION FOR CONSUMER - GENERAL REQUIREMENTS |
| GOST 12258 : 1979 ERRATA 2012 | SOVIET CHAMPAGNE - SPARKLING AND CARBONATION WINE - METHOD FOR THE DETERMINATION OF CARBON DIOXIDE PRESSURE IN BOTTLES |
| GOST R 51474 : 1999 | PACKAGING - PICTORIAL MARKING FOR HANDLING OF GOODS |
| GOST R 52185 : 2003 | CONCENTRATED FRUIT JUICES - SPECIFICATIONS |
| GOST 26932 : 1986 AMD 1 1990 | RAW MATERIALS AND FOOD PRODUCTS - METHODS FOR DETERMINATION OF LEAD |
| GOST 7208 : 1993 | GRAPE WINES AND TREATED WINE MATERIALS - GENERAL SPECIFICATIONS |
| GOST R 51766 : 2001 | RAW MATERIAL AND FOOD-STUFFS - ATOMIC ABSORPTION METHOD FOR DETERMINATION OF ARSENIC |
| GOST 26929 : 1994 | RAW MATERIAL AND FOOD-STUFFS - PREPARATION OF SAMPLES - DECOMPOSITION OF ORGANIC MATTERS FOR ANALYSIS OF TOXIC ELEMENTS |
| GOST 908 : 2004 ERRATA 2007 | CITRIC ACID MONOHYDRATE FOR USE IN FOODSTUFFS - SPECIFICATIONS |
| GOST 26927 : 1986 AMD 1 1990 | RAW MATERIAL AND FOOD-STUFFS - METHODS FOR DETERMINATION OF MERCURY |
| GOST 23943 : 1980 ERRATA 2012 | WINES AND COGNACS - METHODS OF DETERMINATION OF BOTTLE TILLING |
| GOST 30538 : 1997 | FOOD-STUFFS - ANALYSIS OF TOXIC ELEMENTS BY ATOMIC-EMISSION METHOD |
| GOST 21 : 1994 | GRANULATED SUGAR - SPECIFICATION |
| GOST R 51144 : 2009 AMD 1 2013 | WINE PRODUCTS - ACCEPTANCE RULES AND METHODS OF SAMPLING |
| GOST 26930 : 1986 AMD 1 1990 | RAW MATERIAL AND FOOD-STUFF - METHOD FOR DETERMINATION OF ARSENIC CONTENT |
| GOST R 51653 : 2000 ERRATA 2007 | THE ALCOHOL PRODUCTION AND RAW MATERIAL FOR IT PRODUCING - METHOD OF ETHYL ALCOHOL DETERMINATION |
| GOST 22 : 1994 | REFINED SUGAR - SPECIFICATIONS |
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