• There are no items in your cart
We noticed you’re not on the correct regional site. Switch to our AMERICAS site for the best experience.
Dismiss alert

ISO 2173:1978

Withdrawn

Withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

View Superseded by
withdrawn

A Withdrawn Standard is one, which is removed from sale, and its unique number can no longer be used. The Standard can be withdrawn and not replaced, or it can be withdrawn and replaced by a Standard with a different number.

Fruit and vegetable products Determination of soluble solids content Refractometric method

Available format(s)

Hardcopy , PDF , PDF 3 Users , PDF 5 Users , PDF 9 Users

Withdrawn date

06-09-2018

Language(s)

French, English

Published date

01-11-1978

The method is particularly applicable to thick products, to products containing suspendes matter and to products rich in sugars. If the products contain other dissolved substances, the results will be only approximate, nevertheless they may be considered conventionally as the soluble solids content. The principle consists in measuring of the refractive index of a test solution at 20 C, using a refractometer, and use of tables correlating refractive index with soluble solids contents (expressed as sucrose), or direct reading of the content on the instrument.

DocumentType
Standard
Pages
4
PublisherName
International Organization for Standardization
Status
Withdrawn
SupersededBy

Standards Relationship
UNE 34217-1:1981 Identical

View more information
£58.00
Excluding VAT

Access your standards online with a subscription

Features

  • Simple online access to standards, technical information and regulations.

  • Critical updates of standards and customisable alerts and notifications.

  • Multi-user online standards collection: secure, flexible and cost effective.