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ISO 520:2010

Current

Current

The latest, up-to-date edition.

Cereals and pulses — Determination of the mass of 1 000 grains

Available format(s)

Hardcopy , PDF

Language(s)

French, English, Russian

Published date

04-11-2010

£62.00
Excluding VAT

ISO 520:2010 specifies a method for the determination of the mass of 1 000 grains of cereals and pulses.

ISO 520:2010 is applicable to all species of cereals and pulses with the exception of seed lots for sowing purposes.

Committee
ISO/TC 34/SC 4
DevelopmentNote
Supersedes ISO/DIS 520. (11/2010)
DocumentType
Standard
Pages
10
PublisherName
International Organization for Standardization
Status
Current
Supersedes

Standards Relationship
GOST ISO 520 : 2014 Identical
NF EN ISO 520 : 2011 Identical
NBN EN ISO 520 : 2010 Identical
NEN EN ISO 520 : 2010 Identical
NS EN ISO 520 : 2010 Identical
I.S. EN ISO 520:2010 Identical
PN EN ISO 520 : 2011 Identical
SS-EN ISO 520:2010 Identical
BS EN ISO 520:2010 Identical
EN ISO 520:2010 Identical
DIN EN ISO 520:2011-03 Identical
UNE-EN ISO 520:2011 Identical

ISO 6639-4:1987 Cereals and pulses — Determination of hidden insect infestation — Part 4: Rapid methods
ISO 11520-1:1997 Agricultural grain driers — Determination of drying performance — Part 1: General

ISO 712:2009 Cereals and cereal products — Determination of moisture content — Reference method
ISO 5725-3:1994 Accuracy (trueness and precision) of measurement methods and results — Part 3: Intermediate measures of the precision of a standard measurement method
ISO 5725-6:1994 Accuracy (trueness and precision) of measurement methods and results — Part 6: Use in practice of accuracy values
ISO 24557:2009 Pulses — Determination of moisture content — Air-oven method

£62.00
Excluding VAT