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ISO 856:2006

Current

Current

The latest, up-to-date edition.

Oil of peppermint (Mentha x piperita L.)

Available format(s)

Hardcopy , PDF

Language(s)

English, French

Published date

20-04-2006

£62.00
Excluding VAT

ISO 856:2006 specifies certain characteristics of the oil of peppermint (Mentha x piperita L.), with a view to facilitate assessment of its quality.

As it is difficult to differentiate the specification of peppermint oils (Mentha x piperita L.) from different origins, they have been regrouped in ISO 856:2006. The following origins have been taken into consideration: USA, United Kingdom, France, Italy, India and China.

Committee
ISO/TC 54
DevelopmentNote
Supersedes ISO/DIS 856 (04/2006)
DocumentType
Standard
Pages
12
PublisherName
International Organization for Standardization
Status
Current
Supersedes

Standards Relationship
NEN ISO 856 : 2006 Identical
BS ISO 856:2006 Identical

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ISO/TR 11018:1997 Essential oils — General guidance on the determination of flashpoint
ISO 11024-1:1998 Essential oils — General guidance on chromatographic profiles — Part 1: Preparation of chromatographic profiles for presentation in standards
ISO/TR 210:1999 Essential oils — General rules for packaging, conditioning and storage
ISO 212:2007 Essential oils — Sampling
ISO/TR 21092:2004 Essential oils — Characterization
ISO 875:1999 Essential oils — Evaluation of miscibility in ethanol
ISO 592:1998 Essential oils — Determination of optical rotation
ISO 280:1998 Essential oils — Determination of refractive index
ISO 11024-2:1998 Essential oils — General guidance on chromatographic profiles — Part 2: Utilization of chromatographic profiles of samples of essential oils
ISO/TR 211:1999 Essential oils — General rules for labelling and marking of containers
ISO 279:1998 Essential oils — Determination of relative density at 20 °C — Reference method
ISO 1242:1999 Essential oils — Determination of acid value

£62.00
Excluding VAT