Name: NEN EN 16924 : 2017 - FOODSTUFFS - DETERMINATION OF ZEARALENONE IN EDIBLE VEGETABLE OILS BY LC-FLD OR LC-MS/MS
Brand: Netherlands Standards

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FOODSTUFFS - DETERMINATION OF ZEARALENONE IN EDIBLE VEGETABLE OILS BY LC-FLD OR LC-MS/MS

Published date

09-03-2016

Publisher

Netherlands Standards

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Defines a procedure for the determination of the zearalenone content in edible vegetable oils specifically maize germ oil by either of the following techniques: High performance liquid chromatography with fluorescence detection (LC-FLD) or high performance liquid chromatography with tandem mass spectrometry (LC-MS/MS) after basic extraction of the diluted oil.