NEN EN ISO 15302 : 2017
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ANIMAL AND VEGETABLE FATS AND OILS - DETERMINATION OF BENZO[A]PYRENE - REVERSE-PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY METHOD
Published date
12-01-2013
Publisher
Describes a method for the determination of benzo[a]pyrene in crude or refined edible oils and fats by reverse-phase high performance liquid chromatography (HPLC) using fluorimetric detection in the range 0,1 [mu]g/kg to 50 [mu]g/kg.
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